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Saturday, January 31, 2015

Football fudge

    There are only two ingredients in this no fail fudge.  No candy thermometer necessary, all you need is a bowl and a microwave.

Football Fudge


1 bag chocolate chips of your choice
1 tub frosting of your choice

Hold on to your hats here... this one is tough!

  1. Put the chocolate chips and frosting into a bowl
  2. Microwave on high for one minute, then stir
  3. Continue to microwave until smooth.  It took me 30 more seconds
  4. Pour into a greased 9x9 pan
  5. Refrigerate until firm
  6. Cut into footballs and decorate with white icing

1 comment:

  1. We had this last night. It scored big points with our gang. When asked, not one person guessed the ingredients. They guessed chips, but nobody guessed the frosting. 🏈


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