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Sunday, February 8, 2015

Red Velvet Cheese Ball



    Red velvet is everywhere... and Valentine's day is coming up, so that only accelerates the red velvet madness.  Add to that the cheese ball resurgence.  They are easily adaptable for any taste or occasion.  So why not do a mash-up of the two?  This is easy to make, and has that wow factor.  It would be great on a buffet.  Everyone can take as much or as little as they like and it can be made ahead of time.  It can be made ahead of time and doesn't involve much mess.  It would be perfect for your Valentine's dessert buffet.  You are going to have one, right?



Red Velvet Cheese Ball

Ingredients:

1 box red velvet cake mix
8 oz cream cheese, softened
1/2 cup butter, softened
1/2 cup powdered sugar
1 cup white chocolate chips
crackers or cookies for serving
  1. Mix together cream cheese, butter, sugar and cake mix.
  2. Form into a ball, wrap tightly in plastic wrap and chill for at least an hour.
  3. Roll ball in chocolate chips before serving.








8 comments:

  1. Wow! This sounds so decadent! Stopping by from Sweet and Savoury link up and pinning to Pinterest.

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    1. It is, and so good! My little guy just wanted to pick the white chips off the outside though!

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  2. I wouldn't be able to resist picking the chocolate chips of this, looks great! Thanks for linking up to Sweet and Savoury Sunday, stop by and link up again. Have a great day!! Laura@Baking in Pyjamas

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    1. That is exactly what my little guy did! Which is fine... more cheese ball for me! Thanks for hosting!

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  3. Such a great idea and looks delicious! Thanks for sharing at What'd You Do This Weekend? I hope you'll join us again this Monday morning :)

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    1. Thanks for hosting! The cheeseball was delicious!

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  4. Wow, Carlee, this is a little over the top, lol! I can only imagine! :) Are those Nilla Wafers? I bet they'd be perfect!

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    1. Isn't it though? It was delicious anyway! They are Nilla Wafers, which were my favorite dipper but graham crackers and pretzels were good too.

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