Black and White Fudge

This easy black and white fudge has creamy vanilla fudge on top of a base of rich chocolate fudge. It is super simple to make with the help of condensed milk. You can even adjust the flavors to match your preferences.

Hand holding small piece of two tone fudge with chocolate on the bottom and white vanilla fudge on top.

This is a quick and easy recipe for fudge. It only takes 3 ingredients (4 if you want to top it with sprinkles), and you get a delicious creamy layered fudge.

Plus, it is very likely you already have the simple ingredients in your pantry if you are a baker, as they are pantry staples. It only takes a few minutes to put together, so it is a perfect treat for when you don’t have much time.

White baking chips. chocolate chips, condensed milk and sprinkles ready to be made into two tone condensed milk fudge.

In fact, it is so quick you could make it for unexpected guests. Or use holiday sprinkles and use it as a no fuss addition to your Christmas treats.

Because there are two layers of fudge, it looks like you really went all out. Nobody will have to know how easy it is to put together.

The longest part of the whole process is waiting for the fudge to set. And if you do that in the refrigerator, even that step doesn’t take very long.

How Do You Make Condensed Milk Fudge?

Of all of the fudge recipes out there, condensed milk fudge has got to be the easiest to make. Most of the time, you just melt together a can of sweetened condensed milk and a bag of chocolate chips.

To make it two toned, it isn’t much harder. Just divide the can of condensed milk into two equal parts. Then, melt one cup of chocolate chips with half of the condensed milk.

I find the easiest way to do that is to use a short burst in the microwave. My chips were able to be stirred smooth in the condensed milk after only 30 seconds in the microwave.

Spread the bottom layer of fudge into a greased and foil lined loaf pan. My pan was a 9×5″ pan, but you can use whatever you have.

Place the fudge in the refrigerator while you repeat the process with the second kind of chips and remaining condensed milk. In this case, I used vanilla chips.

However, you could easily use peanut butter chips, butterscotch chips, or whatever tickles your fancy. Smooth the second layer of fudge over the first.

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Then, top with sprinkles or other toppings if desired. You want to do that right away so that they have a chance to stick to the soft fudge.

Chill the fudge to set and then remove from the pan and cut into small squares. That’s all it takes!

Pan of two tone fudge topped with colorful sprinkles.

Frequently Asked Questions

How long does condensed milk fudge last?

Fudge will last about 2 weeks in an airtight container at room temperature. Just make sure it’s in a relatively cool place.

You can refrigerate it for up to a month or freeze it for 3 months. Just be sure the container is closed well so the fudge does not dry out.

stack of tuxedo fudge with chocolate and vanilla layers, ready to eat.

Can I make other flavors of two tone fudge?

Yes! Chocolate and vanilla fudge is just the tip of the layered fudge iceberg. Try using peanut butter chips instead of white chips.

Then top the fudge with chopped peanuts or peanut butter cups. Use whatever flavor baking chips you like best.

More Easy Condensed Milk Dessert Recipes:

If you like making fudge with condensed milk, try making my 3 ingredient peanut butter fudge. It is super creamy and loaded with peanut butter flavor. Or try cookies and cream fudge if you are an Oreo fan.

Coconut truffles are another fun and easy to make candy. They tasty just like Mounds candy bars.

Hand holding two tone fudge with platter of remaining fudge in the background.

Brigadeiros are soft and chewy chocolate candy made from condensed milk and cocoa powder. They are a must try as well.

Check out my collection of recipes using condensed milk for more tasty inspiration.

Two tone condensed milk fudge on pink platter.
4.94 from 15 ratings

Layered Condensed Milk Fudge

Author: Carlee
Servings: 24 Servings
This easy two tone sweetened condensed milk fudge has a layer of vanilla fudge on top of a layer of rich chocolate fudge. It is super simple to make and you can easily adjust the flavors to match your preferences.
Prep: 5 minutes
Cook: 5 minutes
Total: 10 minutes

Equipment

Ingredients 

  • 14 oz can sweetened condensed milk
  • 1 cup chocolate chips
  • 1 cup white chocolate chips
  • Optional: Sprinkles

Instructions 

  • Stir the condensed milk and divide it equally between two bowls.
    14 oz can sweetened condensed milk
  • Line a bread pan with aluminum foil and spray with cooking spray.
  • Place the chocolate chips in the bowl with half of the milk.  Microwave at 30 second intervals, stirring after each, until the chips are melted and smooth.
    1 cup chocolate chips
  • Pour into the pan and smooth it out.  Let chill in the refrigerator while you melt the white chocolate chips.
  • Stir the white chocolate chips into the other bowl that contains half of the milk.  Microwave at 30 second intervals, stirring after each, until the chips are melted and smooth.
    1 cup white chocolate chips
  • Pour over the chocolate layer and smooth the top.  Add sprinkles or candy of your choice pressing them lightly so they adhere.
  • Refrigerate until firm. Cut into squares and serve.

Notes

I used semi-sweet chocolate chips, but you can use whatever chocolate chips are your favorite. Feel free to experiment with different flavor combinations as well. Peanut butter chips and chocolate chips would be delicious too!

Video

YouTube video

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Nutrition Information

Serving: 1Serving | Calories: 145kcal | Carbohydrates: 21g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 9mg | Sodium: 35mg | Sugar: 20g
“Cooking With Carlee” is not a dietitian or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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4.94 from 15 votes (13 ratings without comment)

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26 Comments

  1. Thank you, thank you, thank you so much for sharing this at my link party. I really appreciate it. I hope you'll continue to participate in the future!

    Nina

  2. Hi Carlee, I love making fudge, and your's is a super easy and delicious, not to mention seriously 'Patriotic'….I know it's a little late, but I featured it at #OMHGWW and pinned your recipe to my 'Red,White, and Blue' board! Thank you for sharing! Have a great week! ~Christine

    1. Thank you so much Christine! Have a great week!

  3. 5 stars
    This is a new favorite in my kitchen!

  4. This is so cute and easy! I added it to my Patriotic Recipes post! Hope you have a Happy 4th of July!
    Jess
    LiveRandomlySimple

    1. Thank you! Have a happy (and delicious!) 4th of July!

  5. I usually have a hard time making fudge. But, I think I could make this and have it turn out perfectly. Thanks for sharing.

    I have a link party that I'm trying to grow. I invite you to share this idea (and a couple of others) at my Grandma Ideas Sharing Time link party at http://grandmaideas.com. My readers would LOVE this idea, too! The party goes from Wednesday through Friday at midnight so it ends tonight. I hope you can drop by and add your link before it ends. If not, you can participate in next week's link party.

    All the best,
    Nina

    1. Thanks for stopping by! I will have to check that out!

  6. Pinning! Looks like fudge is a favorite here ; )

    1. MiMi has been really enjoying making fudge for holidays. Now that she knows how easy it can be, she is unstoppable!

  7. Kim Lange | The Baking ChocolaTess says:

    Yum! Perfect for 4th of July Weekend! thanks so much for sharing! 🙂

    1. It is nice to have recipes that are easy and delicious. This is definitely one! Thanks for stopping by!

  8. Thank you! MiMi has been having a lot of fun playing with fudge for the holidays!

    1. Thank you! Have a great weekend!

  9. Sue from Sizzling Towards 60 & Beyond says:

    This looks easy and perfect for your 4th July parties. Thanks for sharing with us at #AnythingGoes

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