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Monday, November 16, 2015

Matt's Favorite Roasted Potatoes


     We have tried roasted potatoes many different ways over the years, but we always come back to these.   The first time we had them was at MiMi's house probably about 7 years ago.  Ever since, they have been one of Matt's favorite potato dishes.  This is one of the few potato dishes he is willing to eat without drowning the potatoes in sour cream, cheese and bacon!
    


    These potatoes come together so quickly.  The combination of spices is perfect.  Usually I roast my veggies in a really hot oven.  These potatoes get roasted at a slightly lower temperature.  The oven is hot enough to brown the edges of the potatoes, but low enough that the inside of those tasty golden little nuggets is nice and soft and smooth.  Follow the directions exactly and your are bound to fall in love!







Matt's Favorite Roasted Potatoes

Ingredients:

16 small potatoes (I usually use thin skinned ones so I don't have to peel them)
2 T olive oil
1 T salt 
3/4 tsp pepper
3/4 tsp garlic powder
3/4 tsp paprika

  1. Preheat your oven to 350 F.
  2. Clean your potatoes and cut them into large bite sized pieces. (I usually quarter small round potatoes or cut medium ones into sixths.)
  3. Toss with oil and spices.
  4. Spread on a cookie sheet and bake for an hour, turning half with through. 

10 comments:

  1. I LOVE me some roasted potatoes! YUMMY!

    Thanks for joining Cooking and Crafting with J & J!

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    1. Me too! They are one of my favorite side dishes!

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  2. I think I'm going to do the potatoes this way for Christmas! Thanks Carlee for linking up and sharing your recipe with us at #WednesdaysWisdom. I hope to see you at our new link up The #OvertheMoon linkup on December 7. Have a great day

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    1. That would be perfect for Christmas! I can't wait to see the new party!

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    2. These sound delicious! Our husbands sound to have similar tastes, so I am sure these would be a hit!

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    3. They do seem to be a lot alike! I hope he does love them!

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  3. Yum I love roast potatoes - than you for sharing with Pin Worthy Wednesday

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  4. Hi Carlee!
    Roasted potatoes are a favorite at our house and I love how simple and easy they are to make. Thanks for sharing this recipe at Talented Tuesday!
    Cheers,
    AJ

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    Replies
    1. They are a favorite here too! I usually roast things an much higher temperatures, so every once in a while I push it with potatoes too. Then I am reminded how much better they are if I do it this way!

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