Chocolate Cherry Chip Cookies

Chocolate cherry chip cookies are inspired by my dad’s favorite Christmastime treat, chocolate covered cherries. Super fudgy cookies with white chocolate chips and bits of cherry give you the full flavor in a perfect chewy package.

Chocolate cookie with white chips and bits of maraschino cherry baked inside.

Take two holiday favorites and smoosh them into one fabulous treat.  Chocolate covered cherries and cookies unite into these fabulous homemade cookies.

The result is perfectly munchable, full of chocolate and studded with cherry goodness. You’ll want some on every cookie tray.

I just love Christmas cookies!  I love making them and I love eating them.

There are certain cookies we have to have every year.  Of course you need sugar cookies.  Then there are the fudge dipped crescent cookies.

We have to have the chocolate dipped Ritz crackers and peanut butter, chocolate covered pretzels and buckeyes just to name a few.

We only make most of them at this time of the year. So it is something to look forward to every holiday season.

Hand holding chocolate cookie with white chocolate chips and bits of cherries in it with more cookies cooling on wire rack in the background.

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 As much as I love the traditional cookies, I also love to try new things.  When I saw this recipe for White Chocolate Maraschino Cookies at Tabler Party of Two, I was inspired.

 Pops loves chocolate covered cherries. So I couldn’t wait to put my spin on it and make it a chocolate covered cherry cookie.

My husband ate half the batch himself and some went on cookie trays. Unfortunately Pops only ended up getting a few.

Poor Pops!  I’ll just have to make more!

Pink platter filled with chocolate cherry cookies, ready to eat.

This recipe makes 5 dozen cookies if you use a small cookie scoop, 3 dozen with a medium cookie scoop.  For most folks, that may be enough. Apparently I need to start making double batches.

Though these chewy delicious chocolate covered cherry cookies remind me of Christmas, they would be fabulous any time of the year. You can always freeze some for later too.

Alternatively, you can scoop balls of dough onto a cookie tray and freeze them.  Throw the frozen balls of dough into a freezer bag.

Stack of chocolate cherry chip cookies with festive bells in the background.

Those frozen balls of dough will be ready to bake at a moment’s notice.  They may take an extra few seconds to bake, but you can bake them straight from the freezer!

I don’t know about you, but I am always on board for freshly baked cookies… so I’m off to the kitchen to make some dough!

Chocolate cookie with white chips and bits of maraschino cherry baked inside.
4.91 from 11 ratings

Chocolate Covered Cherry Cookies

Author: Carlee
Servings: 36 Cookies
Cookies
Chocolate cherry chip cookies are inspired by my dad's favorite Christmastime treat, chocolate covered cherries. Super fudgy cookies with white chocolate chips and bits of cherry give you the full flavor in a perfect chewy package.
Prep: 15 minutes
Cook: 30 minutes
Additional Time 1 hour
Total: 1 hour 45 minutes

Ingredients 

Cookies

  • 1 cup butter softened
  • 2 cups granulated sugar
  • 2 large eggs
  • 2 cups all purpose flour
  • ½ cup cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 Tablespoons cornstarch
  • ½ teaspoon salt
  • 10 ounce jar maraschino cherries drained and halved or rough chopped
  • 2 cup white chocolate chips

Instructions 

  • Cream together butter and sugar.
    1 cup butter, 2 cups granulated sugar
  • Beat in the eggs until fully combined.
    2 large eggs
  • In a bowl, mix together the flour, cocoa powder, baking soda, baking powder, cornstarch and salt.
    2 cups all purpose flour, ½ cup cocoa powder, 1 teaspoon baking soda, 1 teaspoon baking powder, 2 Tablespoons cornstarch, ½ teaspoon salt
  • Slowly add the flour mixture to the butter mixture.
  • Fold in the chocolate chips and cherries.
    10 ounce jar maraschino cherries, 2 cup white chocolate chips
  • Chill for at least an hour, but up to two days.
  • Preheat oven to 400° F.
  • Scoop 1 Tablespoon (a small cookie scoop) of dough onto a cookie sheet, leaving at least 2 inches between scoops. Bake for 8-10 minutes.
  • Cool for 5-10 minutes on the baking sheet then remove to a wire rack.
  • Store in an airtight container at room temperature for up to a week or freeze for up to three months.

Video

YouTube video

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Nutrition Information

Serving: 1Serving | Calories: 220kcal | Carbohydrates: 32g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 27mg | Sodium: 137mg | Fiber: 1g | Sugar: 25g
“Cooking With Carlee” is not a dietitian or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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4.91 from 11 votes (9 ratings without comment)

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33 Comments

  1. Pops loved them and won't complain if you feel compelled to make more!

    1. ha!! I'll take that into consideration!

  2. Andrea Nine says:

    Chocolate..a way to a gals heart…YUM!!! And cherries…just make it heaven in a cookie form will ya!! 🙂

  3. Christine | Mid-Life Croissant says:

    I love cherries and chocolate together. I'm supposed to be baking cookies right now but, of course I'm on the iternet! Thanks for joining us at #SaucySautrdays, Carlee!

    1. Me too! This weekend and last weekend have been so busy baking that I feel behind on Monday because I haven't been online as much as normal!

  4. I love cherry anything! and combine it with chocolate, mmm!

    1. Me too! Have a merry Christmas!

  5. Big Rigs 'n Lil' Cookies says:

    Pinning!!

  6. What a neat sounding recipe!

    Thanks for joining Cooking and Crafting with J & J!

    1. Thank you, it was fun to see it come to life after imagining it!

  7. Sandy Sandmeyer says:

    I love chocolate covered cherries and these cookies look so yum! Thanks for sharing your recipe at the Over the Moon Link Party.

    1. I hope you give them and try and love them!

  8. Julie's Lifestyle says:

    These cookies sound so good Carlee!
    Thanks for sharing this recipe with us at Cooking and Crafting with J&J!

  9. 5 stars
    Thank you for sharing, my husband loves this recipe!

    1. I hope he does love them! Mine ate a bunch of them, which is really strange for him. My poor dad who inspired them only got 3!

  10. I love chocolate covered cherries and cookies. This was a very creative idea! Thanks for sharing!

    1. Thank you! Once I had the idea I couldn't get it out of my mind!

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