Move over mimosas, brunch has a new drink! Apples, bourbon and prosecco team up for a refreshing brunch punch that is really fabulous any time you need a refreshing adult beverage.

A good adult brunch requires a good drink. Of course the thing that immediately comes to mind is a mimosa.
Don’t get me wrong, I love a good mimosa but I feel like you all know how to do that already. So I thought it would be fun to give you another option.
That is when it struck me! Why not do an apple version instead?
In fact, the idea of using apples with Prosecco or any sparkling wine for that matter seemed perfect. Using apple juice instead of orange juice makes the drink feel lighter, brighter and not quite so heavy.


Apples and bourbon seem to pair so well together, so I thought it would be fun to throw a little of that in there too. You know, for good measure and whatnot. Then to top it all off I grated an apple as finely as I could to give it that fresh and fancy feel.
Coffee punch is another great drink for brunch. It tastes like a creamy drink from a coffee shop, and is simple to make.
If you are in the mood for a different adult drink, try making peach blueberry wine slushies. They are refreshing, fruity, and really tasty.
For a family friendly drink, try making coconut cream pie Italian sodas. Or whip up a batch of slushy peach punch.

Apple Brunch Punch
Ingredients
- 1 apple
- 1 cup apple juice
- ½ cup bourbon
- 1 Tablespoon granulated sugar
- 1 bottle Prosecco
Instructions
- In a pitcher, mix together the sugar, apple juice and bourbon.½ cup bourbon, 1 Tablespoon granulated sugar, 1 cup apple juice
- Using your finest grater, grate in the apple.1 apple
- Chill this mixture and the Prosecco until ready to serve.1 bottle Prosecco
- For serving, either add the bottle of Prosecco to the pitcher or pour a bit of the apple mixture into the glass and then fill with Prosecco.
Notes
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