Crockpot creamed corn is soooo good. It is rich, creamy, easy to make, and cooks in the slow cooker freeing you up to do other things. It is a perfect side dish for almost any dinner and one the family is sure to love!
Making fun and creative side dishes makes all of the difference at the dinner table. This creamy slow cooker corn is going to have your family begging for more vegetables.
We always make the full big batch even though there are only three of us. None of it ever goes to waste. Make some for your family to see for yourself!
Our family is a corn loving family. We aren’t too picky about how we eat it, but we certainly have our favorite ways.
When Little Dude sees this corn cooking, he gets excited. With this batch he immediately exclaimed that he was going to have at least two helpings!
The first time I made it, I had done some hunting on Pinterest and found some great options, but as I multiplied them out the proportions got a little crazy.
Most of them would have wanted me to use a pound of cream cheese and a half pound of butter for 2 pounds of corn. Don’t get me wrong, I am sure it would have been delicious but it seemed a bit ridiculous.
So, I scaled back quite a bit and we ended up with something where you could still taste the corn but had a decadent creamy base to go with it.
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My brother Collin told me how good it was at least three times during dinner! We all loved it and there was almost nothing left at the end of dinner!
I love how easy it is to make. Just a few simple ingredients and a couple of hours in the slow cooker.
It doesn’t take any room on the stove or in the oven and you are free to work on the rest of dinner or have fun! Plus is goes well with so many things.
It is perfect with pulled pork, or ham. It’s great with grilled meat or would be fun with meatloaf.
More Great Corn Recipes
I am always all ears for new ways to make vegetables exciting. We also enjoy corn in scalloped corn and Kickin’ Corn Dip.
For a quick and creamy stovetop recipe, try my Parmesan skillet corn. What are your favorite jazzed up veggie recipes?
Slow Cooker Creamy Corn
Ingredients
- 32 ounces frozen corn
- 8 ounces Neufchatel cheese or regular cream cheese
- ½ cup butter
- ½ cup milk
- 1 Tablespoon granulated sugar
- 1 teaspoon salt
- 1 teaspoon ground pepper
Instructions
- Dump all ingredients into your slow cooker.32 ounces frozen corn, 8 ounces Neufchatel cheese, ½ cup butter, ½ cup milk, 1 Tablespoon granulated sugar, 1 teaspoon salt, 1 teaspoon ground pepper
- Cook on high for one hour. Stir and cook for one hour longer.
- Adjust seasoning to taste and enjoy.
Video
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We love corn side dishes! Thanks for stopping by!
Perfect accompaniment at a BBQ Carlee! Thanks for sharing this yummy recipe with us at #AnythingGoes – see you next week
Thank you!
I have never thought of cooking corn in my slow cooker. I will try this. Thanks!
It makes it so easy! I hope you enjoy it!
Thanks for the slow cooker corn recipe. I love the slow cooker especially during our hot August nights and everyone in the family eats corn.
It is a winner. I love being able to throw everything in the slow cooker and hang out with everyone rather than having to cook while friends and family are having fun! I will certainly stop over!
Yum… just yum. I've been looking for a recipe that you could actually taste the corn 🙂
xo
Thank you, Rue!
I love creamed corn but have never made my own. This looks so good! I love that it is made in a slow cooker.
This version is certainly easy enough and we really enjoyed it! I hope you try it!
Mmmm! That looks good! One of my husband's favorite dishes is corn. I'm from the south and one of the things that my mom always had on the table was fried corn. It's really like cream style corn but you make it in an iron skillet.
My husband really like corn too! My little guy is a big fan also. It is one of the few vegetables I know they will both eat. I'll have to try some fried corn, I love cooking in my cast iron skillets!
Carlee, that sounds soooo good. I'm with you — so many similar recipes call for ridiculous amounts of other ingredients for the amount of corn.
I thought it would be nice to actually be able to taste the corn! This turned out to be a really good ratio of corn to creamy. Thanks so much for stopping by!
Hi Carlee, look at all the creamy deliciousness! My family loves canned creamed corn….and I love corn too, just not canned! I know they would absolutely love this!
P.S. tell LD, my husband doesn't like to share his applesauce either. In fact, when I made the cake, he was a little grumpy I used his applesauce!! 😉 Have a beautiful day!
I have a hard time with the canned stuff too. After having fresh and frozen it is hard to accept the canned, but I have a brother that likes it too. Those boys and their applesauce! I would gladly trade applesauce for a cake any day. Especially one that looks as delicious as that one!
Girl this looks awesome! I just made a quickie creamed corn on the stove the other night but this I have to try since I'm addicted to my crock! I would love for you to come link up tonight at my new Throw Back Thursdays over at Tornadough Alli!
Thank you! I am definitely planning on stopping over!