Top your favorite desserts off with this sweet brown sugar glaze.  It goes so well with cakes, cookies, cinnamon rolls and more.

    This glaze will take your baked goods and give them a nice warm hug.  The nuttiness that comes out when you brown butter is really apparent when you use it for something simple like this glaze.  It makes it feel so much warmer and it is really simple!  It was a perfect finish to this brown sugar nectarine sheet cake. 

   It just takes about 10 minutes to get the butter to a nice golden-brown color.  Then you stir in powdered sugar, vanilla and enough milk to get your desired consistency. 

    It really is that easy.  This is a perfect glaze for oatmeal cookies.  

    MiMi made something similar for a get together we had a few years ago.  She brought a three or four dozen cookies to a get together with probably 15 people in attendance.  

   She didn't leave with any.  People could not help themselves.  The cookies were good, but the glaze put them over the top!

A couple of more frosting favorites:

Easy Caramel Frosting

The BEST Whipped Cream Cheese Frosting

Watch me make this glaze on YouTube

Get the printable recipe: 

brown butter icing, brown butter drizzle, brown butter topping for cake, brown butter icing for cookies

dessert, frosting

American

Sweet Brown Butter Glaze for Cakes and Cookieshttps://youtu.be/JTDwoHb1JTIThis glaze will take your baked goods and give them a nice warm hug. The nuttiness that comes out when you brown butter is really apparent when you use it for something simple like this glaze. It makes it feel so much warmer and it is really simple!https://1.bp.blogspot.com/-JojvtiQuETk/XyjGTwEaoBI/AAAAAAABAN0/w0Uqq-R6E14PdPoNyKA4wdnmgWGmISJEACNcBGAsYHQ/w400-h225/brown%2Bbutter%2Bglaze%2Bthumbnail.jpg2020-08-05

Yield: 24 Servings

Author: Cooking With Carlee

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Brown Butter Glaze

Top your favorite desserts off with this sweet brown sugar glaze. It goes so well with cakes, cookies, cinnamon rolls and more.

Prep time: 5 MCook time: 10 MTotal time: 15 M

Ingredients:

• 1/2 cup butter
• 2 cups powdered sugar
• 2 teaspoons vanilla
• 2-4 Tablespoons whole milk

Instructions:

1. In thick bottomed sauce pan over medium heat, melt butter. Continue to cook, stirring occasionally for about 10 minutes or until golden brown.
2. Remove from heat.
3. Stir in powdered sugar, vanilla and 2 Tablespoons of milk. Continue to add milk until you reach your desired consistency.
4. Drizzle over cake or cookies and allow to set before stacking. 

Calories

71.75

Fat (grams)

3.90

Sat. Fat (grams)

2.46

Carbs (grams)

9.29

Fiber (grams)

0.00

Net carbs

9.29

Sugar (grams)

9.11

Protein (grams)

0.10

Sodium (milligrams)

31.44

Cholesterol (grams)

10.36

https://www.cookingwithcarlee.com/2015/09/browned-butter-glaze.html

Copyright: Cooking With Carlee 2020

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